やん小~ (Yangwa)

Okinawa soba with miso bean-sprout broth on Kumejima

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Description

Yangwa is an Okinawa soba restaurant in Nakadomari, Kumejima, set inside a traditional old island house with 32 seats. Its signature dish is miso moyashi soba, a rich miso broth piled high with crunchy bean sprouts, alongside classic Okinawa soba served with bonito-and-pork broth. In 2023 a cup-noodle version themed on the shop was released nationwide in Japan, and the restaurant is ranked No. 2 for Okinawa soba on Tripadvisor. Guests praise the atmosphere of dining in the old house, the flavorful miso broth, and the friendly owner. The shop also maintains a strong reputation on Google reviews and Tabelog.

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